In the bustling lifestyle hub of Capitol Commons in Pasig City, Sentro 1771 stands as a pillar of Manila's vibrant dining landscape. This celebrated restaurant is more than an eatery; it's a tribute to Filipino culinary heritage, masterfully fused with innovation and served with outstanding hospitality.
A Culinary Legacy Since 2002
Founded in 2002 by the visionary Chef Vicky Rose Pacheco, Sentro 1771 has been a pioneer in defining modern Filipino cuisine. The restaurant's core philosophy is to respect the comforting flavors of traditional Filipino home cooking while creatively elevating them for contemporary tastes. Its name, "Sentro," aptly positions it at the very heart of exceptional Filipino food. For many locals, including the author, it is the go-to destination to impress foreign guests, with branches also in Greenbelt and Bonifacio Global City.
Signature Dishes That Tell a Story
The menu at Sentro 1771 is a journey through reimagined classics. A meal often begins with beloved staples like pork sisig or Macau chorizo and cheese bits, accompanied by inventive salads such as the Thai-inspired Catfish and green mango salad.
However, the restaurant's true mastery is showcased in its beef offerings. The legendary Corned Beef Sinigang is a testament to culinary innovation. This signature dish was born from Chef Vicky's kitchen experimentation, where adding tamarind to a corned beef broth created a uniquely tangy and savory masterpiece. It has become an icon of the restaurant's creative spirit. Other must-try beef dishes include the perfectly executed beef salpicao and the classic bistek Tagalog.
The innovation extends across the entire menu, featuring contemporary twists on Filipino staples:
- Adobo Kangkong for a vibrant vegetable dish.
- Bagoong Fried Rice as a flavorful alternative to garlic rice.
- Delectable desserts like puto bumbong that evoke festive Christmas cheer.
Ambiance and Versatile Hospitality
The Capitol Commons location offers a warm and refined atmosphere. Its interior design thoughtfully blends native Filipino elements with elegant touches, creating a comfortable space suitable for family dinners, casual meet-ups, and special celebrations. The attentive service and artful presentation elevate every visit into a memorable experience.
Beyond dining, the Pasig branch also functions as a versatile events venue. With dedicated function rooms and flexible seating arrangements, it can accommodate a range of occasions, from intimate family reunions to corporate functions. This makes it an ideal choice for upcoming New Year celebrations and balikbayan gatherings throughout the holiday season.
For over two decades, Sentro 1771 has maintained its status as a benchmark for Filipino culinary excellence. It continues to honor tradition, embrace creative innovation, and celebrate the profound joy of sharing an exceptional meal.
